Pasta Emilia Beetroot & Chevre Tortelli Christmas Pantry So if you want to

So if you want to give your meals that extra zing

It’s packed with quality ingredients that enhance the flavor of your meat without overpowering it

and used afterwards to make the Parmigiano Reggiano

Add fish sauce to taste for a bit of extra flavour

The chickens are raised on a vegetarian diet

Pasta Emilia Beetroot & Chevre Tortelli Christmas Pantry So if you want toPasta Emilia is Australias only certified organic pasta brand, restaurant and cooking school created in tribute to the gastronomic traditions of Emilia Romagna and the clean and responsible provenance of our local organic ingredients. The Pasta Emilia range is preservative free, therefore frozen. The ideal quick meal, just drop the frozen ravioli into boiling water for 5 minutes and voila, ravioli is cooked and ready to serve! Serve with grated